Charles Yu on Bringing ‘Interior Chinatown’ to the Screen
“What we’re really watching is Willis trying to assimilate. It’s the Chinese waiter, trying to become the leading man, the love interest, the hero.”
— Charles Yu
“What we’re really watching is Willis trying to assimilate. It’s the Chinese waiter, trying to become the leading man, the love interest, the hero.”
— Charles Yu
As part of CAAM’s initiative to support independent documentary films about Muslim experiences in the United States, in partnership with the Doris Duke Foundation,…
Director Emily May Jampel doesn’t use TikTok, but that hasn’t stopped her short film Lucky Fish from finding a loyal fanbase on the social…
“There are like immigrants everywhere, even in the rural, smallest town in Iowa. That version of the American Dream is still not represented well enough.” —Hao Zhou, director of “Here, Hopefully”
Documentary filmmaking is sometimes thought of as a record of history. But can documentaries also be a way to experience the past (lived or…
Find out how some Asian American chefs, writers, and leaders are celebrating the Year of the Rabbit (or is it cat?)
Turkey or tandoori? Find out what seven creatives are putting on their tables this Thanksgiving and join the fun by showing us what’s in your #AsianAmericanFeast
“It’s about the blend of two cultures: navigation of life through that lens, and the impact on me, my sisters, as well as my parents and their interracial marriage.”
A trip to the Midwest to mark a historic event provides a glimpse into the past and future of our community.
Like any good 40th birthday party, CAAMFest40 was a chance to reconnect with old friends and set the tone for our new chapter
“It just clicked that this was a form of public service. This was someplace I could tell stories and use my natural curiosity and my desire to travel and to be close to things.”
The retrospective breathes new life into some of the filmmaker’s earliest works