The documentary series presents eight short films made by emerging BIPOC filmmakers that illuminate the living histories, cultures, and prospective futures of the American Midwest.
Premieres Thursday, May 4 on PBS Digital Platforms including the PBS YouTube Channel, PBS Digital Studios and the PBS App.
“The South Asian culture and the South Texas culture are pretty similar in this need to find community and this tight knit sense of belonging that I think exists in both cultures because of how hospitable both are.”
“I grew up understanding my Vietnamese identity a lot through food. I think a lot of people within diasporic communities could relate to understanding their specific community through food – through this flavor, this taste, this love and tender care that goes into the food.”
— filmmaker Melanie Ho, whose documentary ‘my mom (mẹ con)’ is now streaming via WORLD Channel.
“It would be cool if people saw this film and then say Hickory is a mecca for Asian America.” — filmmaker Nash Consing
“It’s about the blend of two cultures: navigation of life through that lens, and the impact on me, my sisters, as well as my parents and their interracial marriage.”
CAAM has partnered with Asian American Documentary Network (A-Doc) and WORLD Channel to present “Asian American Stories of Resilience and Beyond” premiering Tuesdays on PBS and WORLD Channel’s YouTube starting May 3.
LUNAR: The Jewish Asian Film Project sprang to life shortly after project co-creator and creative director Jenni Rudolph took part in a Jubilee Media…
See who won during the film festival
“Looking back, I see an uprising, but that is not how it was portrayed on TV.”
The project began as a collaboration between Morehouse and Spelman College students documenting and exploring the identity formations of individuals with mixed Afro-Asian heritage, colloquially known as “Blasians.”
The director’s personal history gave him the vision needed to tell adoptee stories
“When they cast me as Eddie, they did it in part because in a lot of ways, we’re alike. I mean, it’s not just that we kind of look alike: We say what’s on our minds and we do what we feel like we gotta do, and we both really love food.”