Five Years After the Shooting at the Wisconsin Sikh Temple, What Has Changed?
byThe community of Oak Creek, Wisconsin recently came together to remember the lives lost on Aug 05, 2012 at the Sikh Temple of Wisconsin….
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Off the Menu: Asian America Heads to India with the American Film Showcase
byOff the Menu director Grace Lee heads to India as part of the American Film Showcase, where she will conduct teachings, workshops and screenings of Off the…
LIFE IMITATING ART IMITATING LIFE – Guest Post by Hudson Yang
byEditor’s Note: This is a guest post by Hudson Yang Hey all, I’m Hudson Yang, and I play Eddie Huang on ABC’s Fresh Off…
Ayesha Curry’s New Book Has Recipes for Everyone
byAyesha Curry just debuted her new cookbook, The Seasoned Life: Food, Family, Faith, and the Joy of Eating Well (Little, Brown and Company), and it…
Which way should I lean in the current war over Vietnamese cuisine?
byPeople take pride in the food they eat, and ethnic communities especially form and retain their identities around their traditional cuisines. What’s Italian without…
“Off the Menu: Asian American” featured in VOA story!
byCheck out Off the Menu: Asian America in this new story by Heidi Chang for VOA (Voice of America)! “How food tells the story…
“Off the Menu: Asian America” Now on iTunes!
byOff the Menu: Asian America is now available on iTunes! The documentary about Asian Pacific America, which debuted on PBS in December, grapples with how…
“Off the Menu: Asian America” on DVD
byPBS just released Off the Menu: Asian America on DVD! It’s available for purchase now. From award-winning filmmaker Grace Lee (American Revolutionary: The Evolution of Grace…
Announcing The Winner Of The #OfftheMenuAsianAmerica Contest
byAfter looking and drooling over all the submissions for the #OfftheMenuAsianAmerica contest, Grace Lee has chosen the two winners! Congratulations to the winners, who…