Q&A with Jonathan Wu, Chef of NYC’s Fung Tu
byIn Off the Menu: Asian America, we meet Chef Jonathan Wu and his business partner, Wilson Tang, who open a new Asian fusion restaurant…
In Off the Menu: Asian America, we meet Chef Jonathan Wu and his business partner, Wilson Tang, who open a new Asian fusion restaurant…
Jonathan Wu is the executive chef at New York’s Fung Tu restaurant. Here, he shares a recipe for steamed fish. I love eating whole…