Preserving Foodways with Chef Tu David Phu | Cá Kho Tộ Peppercorn Braised Fish
The story of how Chef Tu went from Phú Quốc to Top Chef using ingredients largely unfamiliar to Western palates is captured in BLOODLINE.
The story of how Chef Tu went from Phú Quốc to Top Chef using ingredients largely unfamiliar to Western palates is captured in BLOODLINE.
The film is about the family-owned Abacus Federal Savings Bank, the only U.S. bank to face criminal charges after the 2008 financial crisis.
Quyên Nguyen-Le and Tani Ikeda will join CAAM as part of the National Minority Consortia fellowship, and will be mentored by filmmaker Tadashi Nakamura (“Mele Murals,” “Life on Four Strings: The Jake Shimabukuro Story”).
Celebrate Black History Month by watching documentaries from our public media partners, PBS and World Channel, all month long, with a lineup of new…
The nomination comes on the heels of being shortlisted for an Oscar.
The CAAM-funded film has been nominated for Best Documentary Feature.
Watch a moving quest for inclusion and independence for autistic teens in “Swim Team,” premiering on PBS’ award-winning POV program October 2.
The awards ceremony takes place October 5, 2017
View an exclusive excerpt from the documentary, with historian Erika Lee, before it airs in its entirety on PBS.
CAAM will present an episode from Season 2 of LUCKY CHOW as part of the VIP experience
CAAM will receive $600K to support the CAAM Future Fund to provide development, production, and outreach grants for projects produced by Asian American directors and producers
The Manilatown Heritage Foundation is hosting an event including speakers and a screening of the documentary, Fall of the I-Hotel, with director Curtis Choy in attendance.