ITVS Diversity Development Fund Now Open
Receive up to $15,000 in funding for a single documentary made by a producer of color. Submit your application by November 13, 2015.
Receive up to $15,000 in funding for a single documentary made by a producer of color. Submit your application by November 13, 2015.
The feature documentary tells the rich stories behind Asian Pacific Americans and food, directed by award-winning filmmaker Grace Lee.
Film screening and panel with David Mas Masumoto and Nikiko Masumoto on October 23 and 24, 2015 as part of the Smithsonian Food History Weekend at the Smithsonian’s National Museum of American History.
Filmmaker Jason DaSilva, who has multiple sclerosis, wins Emmy and dedicates it to “all people with disabilities who put themselves out on screen. You are changing the face of media today. Keep on.”
CAAM is now accepting proposals for documentary projects. Submit by October 13, 2015.
Two documentaries CAAM co-presented on PBS’ POV series are nominated for News & Documentary Emmy Awards.
“I applied to the NEH program because I feel that Asian Americans are often overlooked in the American school system, largely perpetuated by the ‘model minority’ myth.”
“I am embarrassed that I have not taught Asian American film or literature in my classes before; I honestly didn’t know what was out there. The materials I’ve been exposed to in the seminar work on many levels.”
Open Call provides completion funds for single nonfiction public television programs on any subject, and from any viewpoint.
The National Minority Consortia (NMC) supports public media by and about people of color in many contexts.
Watch short sci-fi film Vimana, plus 24 others, at the PBS Online Film Festival.
Join host Danielle Chang on a culinary tour of Asian food in America, from Korean, Thai and Filipino cuisine to the ramen craze.