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Join CAAM at the annual LUCKYRICE Feast as it returns to the Bently Reserve with a plant-based menu highlighting the Bay Area’s vibrant Asian culinary culture and its agricultural one. As they unearth the “choy” of cooking, they invite you to explore the green-potential in Asian cooking as it evolves to stand in the spotlight of healthy and eco-friendly alternatives.

CAAM will present an episode from Season 2 of LUCKY CHOW as part of the VIP experience. VIP ticket buyers will also be treated to a complimentary screening of episode 2 (Asian Farm to Table) of the CAAM-funded series LUCKY CHOW with LUCKYRICE founder and LUCKY CHOW creator/host Danielle Chang and special guest panelists. Season 2 explores how deeply Asian culture and cuisine are rooted in our everyday lives. Tickets are $150 (VIP) and $88 (General admission) and can be purchased here. CAAMFam can use the code ONTHELUCKYFARM to upgrade to the VIP ticket plus the pre-event screening for only $60! Purchase the upgraded VIP + pre-event screening ticket here.


Half Moon Bay Wasabi Company

The Lee brothers from Namu Gaji

Kristyn Leach of the Namu Farm

Moderated by CAAM Development Manager Sierra Lee

VIP Experience and LUCKY CHOW Screening at the LUCKYRICE San Francisco Feast
Friday, September 8, 2017
6:00 pm – 7:00 pm
Bentley Reserve
301 Battery Street
San Francisco, CA 94111

Buy the upgraded $60 VIP + pre-event screening ticket using the code ONTHELUCKYFARM online here.

Please note that late arrivals will not be permitted. Please arrive at the Bentley Reserve before 6 pm.